Cooking
Since I have become a stay at home mom, I have really been using my cooking skills. Having a newborn in February of 2009 made us a little leary of going out, due to not knowing how Chloe would react in a public setting. As a result, our budget saw some great returns :) Though we have gotten over our leariness now, we try to eat "in" as much as possible, since it's better for the budget and the waistline (usually).
Sometimes my cooking "skills" fail me and I am not often great at experimenting. Therefore, recipes are becoming one of my best friends! Last week, I made Chicken Piccata which Adam and I both have really enjoyed at restaurants. It was FABULOUS and so simple! Now, if salt is not your friend, you may not like it, cuz it's a pretty salty dish. Here's the link to the recipe I used.
http://fortheloveofcooking-recipes.blogspot.com/2010/01/chicken-piccata.html
I use her recipes a lot and they have always been tasty!
Yesterday, I made corned beef and cabbage in celebration of the Irish holiday today (Wednesday holidays are sorta inconvenient.) I had never eaten corned beef and cabbage, much less made it. It was delicious! Chloe even ate a few bites of the corned beef and she isn't a big fan of meat yet! I used Alton Brown's recipe. His recipes are often more time consuming and labor intensive, but this one wasn't too bad.
I'm always on the lookout for new, thrifty, tasty recipes. Feel free to share your favorites!
Sometimes my cooking "skills" fail me and I am not often great at experimenting. Therefore, recipes are becoming one of my best friends! Last week, I made Chicken Piccata which Adam and I both have really enjoyed at restaurants. It was FABULOUS and so simple! Now, if salt is not your friend, you may not like it, cuz it's a pretty salty dish. Here's the link to the recipe I used.
http://fortheloveofcooking-recipes.blogspot.com/2010/01/chicken-piccata.html
I use her recipes a lot and they have always been tasty!
Yesterday, I made corned beef and cabbage in celebration of the Irish holiday today (Wednesday holidays are sorta inconvenient.) I had never eaten corned beef and cabbage, much less made it. It was delicious! Chloe even ate a few bites of the corned beef and she isn't a big fan of meat yet! I used Alton Brown's recipe. His recipes are often more time consuming and labor intensive, but this one wasn't too bad.
I'm always on the lookout for new, thrifty, tasty recipes. Feel free to share your favorites!

Oooh! I just saw your post below. Congrats! Your world is about to change . . . the craziness and fun is just beginning. :)